Home of the world's oldest active fishing fleet
Eat on the Wild Side
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HOME PORT - SEATTLE

Eat on the Wild Side - Helping preserve and protect the maritime industry and marine environment

Maritime training and Marine Stewardship Council providers

Check out our related news and community information below and learn more about the Eat on the Wild Side mission by clicking here.
 

 

Artisanal fish produced by Washington's fishing community for over 100 years 

Seattle's Halibut and Sablefish fishermen sustainably harvesting their catch

 

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